Composition of Avocado Oil
Please note that this following information is for educational purposes only and has not been evaluated by the Food and Drug Administration. This information is not intended to diagnose, treat, cure, or prevent any disease.
| Color | Dark Green |
| Odor | Characteristic |
| Free Fatty Acids | 0.85 |
| Peroxide Value | 2.8 |
| Non-Saponifiables | 0.69 |
| Saponification Value | 198.5 |
| Iodine Value | 82.11 |
| Specific Gravity | 0.913 |
| Chlorophyll | 18 ppm |
| pH | 4.22 |
| Linoleic | 9.8% |
| Linolenic | 0.7% |
| Oleic | 63.0% |
| Palmitic | 15.8% |
| Palmitoleic | 4.7% |
